Maintaining band standards for reputed hotels in Sylhet and providing best customer service. Prepare and serve food and beverages to meet the hospitality expectations of customers to achieve reputation. To protect the health and safety of customers and all other employees. Serving good and healthy food. Maintain food quality. Counseling for quality control of bands. Completing the work within the stipulated time by collecting the report from the outlet manager. It has released the recruitment notification for various posts.
Position: Bell Desk Captain
Vacancy: 01
Educational Qualification: HSC or Diploma in Hospitality MGT
Experience: 1 Year
Age: At Least 26 Year.
Position: House kepping (Room Attendance)
Vacancy:
Educational Qualification: HSC or Similar Certificate Course.
Experience: 2 – 3 Year
Age: 20 -30 Year. Only Male are allowed application.
Position: Waiter
Vacancy:
Educational Qualification: HSC or Diploma in Food & Beverage.
Experience: 2 -3 Year
Age: At Least 26 Year.
Position: Sales & Marketing Executive
Vacancy: 02
Educational Qualification: Graduate any discipline.
Experience: 1 Year
Age: At Least 26 Year.
Position: Sales & Marketing Manager
Vacancy: 01
Educational Qualification: Graduate any discipline.
Experience: 1 Year
Age: At Least 35 Year.
Position: Chief Stewards
Vacancy: 02
Educational Qualification: HSC/ Graduate any discipline.
Experience: 1 Year
Age: At Least 26 Year.
Position: Cost Controller
Vacancy: 01
Educational Qualification: B.COm/MBA/BBA
Experience: 5 Year
Age: At Least 30 Year.
Position: Bar tender
Vacancy:
Educational Qualification:
Experience: Year
Age: At Least 2 Year.
Apply Process: Send Your CV With All document to this Email. hr@roseviewhotel.com
Deadline on Application : 19 November 2022
old